Filta is looking for people who want to
OWN YOUR OWN
ONE-OF-A-KIND
BUSINESS
A Filta franchise is a one-of-a-kind service franchise opportunity that’s perfect for investors who don’t want to be tied to an office. Our cooking oil filtration franchises earn recurring revenue by offering their repeat customers active fryer management and filtering of their cooking oil. Explore our website to learn more about the competitive advantages of our business model!
Own A Small Business
Build Your Own Empire
What We Do
Our environmental franchises provide a suite of professional, eco-friendly services to commercial kitchens. These include cooking oil micro-filtration, waste oil removal, waste oil recycling, fresh oil delivery, cold storage humidity control, all natural drain cleaning service, and steam-based kitchen cleaning.
Filta’s “Green” services naturally preserve the environment by:
- Extending the life of cooking oil with the FiltaFry service.
- Turning waste cooking oil into biodiesel with FiltaBio.
- Reducing energy consumption and food waste with FiltaCool.
- Removing buildup of drain grease and other drain impairments.
Trusted By More Than 8,500 Customers
Trusted By More Than 8,500 Customers
Industries We Serve
Here are some of the industries to which we provide oil management and kitchen cleaning services:
Restaurants
From quick service restaurants (QSRs) to full-service establishments, from fast-food franchises to independent, family-owned restaurants, commercial-grade deep fryers are a staple piece of equipment.
Bars
Many bars also serve food, and deep-fried food is one of the easiest kinds to prepare and serve.
Hospitals
Hospitals and long-term care centers need to feed their long-term patients, and many of them operate a commercial kitchen to feed not only the patients, but their staff, too.
Entertainment Venues
Movie theaters, bowling alleys, amusement/theme parks, racetracks, and convention centers; concession stands that serve fried food can be found at all these entertainment/event venues.
Hotels & Casinos
The hospitality industry often involves feeding guests, and that means a commercial kitchen for attached restaurants and cafeterias.
Schools & Colleges
Hungry students need a cafeteria to serve them breakfast, lunch, and dinner, and a cafeteria needs a commercial kitchen.
Grocery Stores
Many grocery stores offer pre-cooked food, including fried foods, which needs the right equipment to make it.
VFW Lodges
Community and nonprofit organizations like the VFW often host fundraising events that involve food, or provide meals for their members during their meetings, and feeding that many people requires a commercial-grade kitchen.
Stadiums
Professional sports stadiums are full of vendors serving up tasty fried treats. Filta partners with many of these venues across the country to keep the fryers clean and the cooking oil fresh.
Other industries that we provide oil management and other services to include flower shops (with cold storage humidity control service), airports, corporate cafeterias, convenience stores, and churches.
